中文

Faculty

Shaofang Yan

Shaofang Yan

Shaofang Yan

  • Associate Professor
  • yanshaofang@bjmu.edu.cn
  • Xueyuan Road 38, Haidian District, Beijing, China
  • Peking University
Personal profile

Master of Medicine     Peking University
       Bachelor of Medicine     Beijing Medical University


Main research directions

Clinical Nutrition

Assessment of functional food

Nutritiong  and Disease


Representative scientific research projects

Foundation for Young Scientists Project:

Study of effects of mono-unsaturated fatty acid enrichment nuts on blood cholesterol


Sino-American Cooperation Project:

Research on the effects of California almond on blood cholesterol to high blood cholesterol people

10 representative papers

1. Shao-fang Yan, Wen-jun Ma ,Ying Xiao,  etc. Study of the efect of grape seed extract procyanidins on blood lipid regulation and antioxidation  china and foreign medical journal.2004 ,Vol.2  No.10  P. 2-5.

2. Shao-fang Yan, Ying Xiao, Jun-bo Wang, etc.  Effect of nuts enrich in monounsaturated acid on serum lipid of hyperlipidemia rats. JOURNAL OF HYGIENE RESEARCH , 2003 ,Vol.32 No.2  P.120-122

3. Shao-fang Yan, Yong Li. Study of the effect of grape seed extract procyanidin on obese hyperlipidemic rats. Chin Prev Med, 2003, Vol.4  No.3  P.168-170.

4. Shao-fang Yan, Maerdana,Xiao-yi Shen, etc. Study of effect qinzhijiaonang on the serum lipid level among hyperlipidemia rats. Cin J Clin Med, 2003, Vol.4  No.17  P.2001-2002.

5. Shao-fang Yan, Yong Li, Juan Wu, etc. Study of the effect of grape seed extract procyanidin on blood lipid regulation and mechanism.. Chinese Journal of Food Hygiene003,Vol.15  No.4  P.302-304.

6. Shao-fang Yan, Ying Xiao, Jun-bo Wang, etc. Study of the effect of grape seed extract procyanidin with the addition of vitamin E and folic acid on rats model obese hyperlipidemia. Cin J Clin Med, 2003, Vol.4  No.16  P.1869-1871.

7. Shao-fang Yan, Wen-qing Xu, Bai-ua Li. Effect of Nutrition Health Education for Middle-aged and Elderly In-patients。Chinese Journal of Health Education  2002, Vol.18 No.6  P.366-367.

8. Shao-fang Yzn, Xue-jun Liang, Jun-bo Wan, etc. The effect of Badu fermentable bamboo shoots on the serum lipid level among hyperlipidemia rats。Chinese Journal of Food Hygiene  2002 Vol.14 No.3 P.17-19